IWA Wine Blog

Sucking air out of a partially-consumed bottle of wine is simple functionality that will help preserve leftover wine for use another night. Air: good for us, bad for wine Fine wine and oxygen don’t mix. Prolonged exposure to oxygen will cause wine to oxidize, breaking down the aromatic phenols which gives wine its distinct bouquet […]

New Year’s Eve is just around the corner. (Can you believe it; it’s almost 2010.) New Year’s Eve is synonymous with Champagne and sparkling wine. Do you know the proper way to open and serve sparkling wine? No worries, because we produced this video to help you open and serve your sparkling wine like a pro […]